Tuesday, August 12, 2014

Eddie's Napolis - Gus Thomasson

Well as it usually does, dinner time rolled around. The wifey and me began our normal evening negotiation over where we are going to eat dinner. She started with going to Joe's Pizza to split a Stromboli. Now I have had a Stromboli at Joe's and they are tasty, however, the word SPLIT is in the previous sentence. The Stromboli at Eddie's Napolis is twice the size of Joe's Pizza, so I pushed for Napolis and I was very convincing. So we did the tango to Eddie's Napolis.

Upon arrival we were the only customers in the restaurant. It stayed this way throughout the entire meal. So I don't see how this place stays in business. Oh well, I guess that isn't my worry.

We ordered the Stromboli for us to split.

Once we ordered the waitress brought us our teas and rolls with marinara sauce. The rolls were a little stale, probably left over from lunch. They were tasty but a little stale. Givin the rolls a 4.85.

The Stromboli did not disappoint us. It was HUGE! When we cut that thing in 1/2 we still got a full dinner. The Stromboli was full of sausage, pepperoni, and canadian bacon and plenty of cheese. It tasted very good. The marinara sauce for dipping was pretty tasteless, it could use some more flavor. Overall it was pretty good. Givin the Stromboli at 7.

Overall, the meal is a 6.85. If you are going to split a Stromboli, this is the place to go. NOTE: There are at least 4 locations for Eddie's Napolis. We have eaten in the one in Firewheel Mall and the one on Centerville just down from 635. They are all pretty much the same, other than the other two have a lot more customers.

Mitcho
©2014

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